Klyv | Kidssafe Knife Lavender

Discover the world of cooking together with the KLYV First Knife, a children's knife specifically designed for young beginners. From the age of 2, children can learn to cut fruit and vegetables in a safe and playful way under the guidance of an adult.

Cooking together is not only fun, but also helps children develop coordination, fine motor skills, and independence. The KLYV First Knife turns preparing a meal into a valuable moment for learning and discovering together.

Safe and user-friendly design

The wedge-shaped design of the stainless steel blade helps children to cut fruit and vegetables in a controlled manner. The knife can be used with one or two hands and is specifically tailored for initial cutting movements.

Features

• Safe children's knife for cutting fruit and vegetables
• Suitable for children from 2 years old
• Designed for use with one or two hands
• Wedge-shaped blade for controlled cutting movements
• Blunt stainless steel blade
• Stimulates fine motor skills, coordination, and independence
• High-quality materials and durable design
• BPA and phthalate-free
• Dishwasher safe up to 70 °C
• Designed in Spain
• Made in China
• Handle and blade dimensions: 10 x 9.3 cm
• Handle made of 30% wheat straw and polypropylene

Learning to cook together

The KLYV First Knife is intended for real cooking experiences and is not a toy. Always use the knife under adult supervision and guide your child in learning safe and controlled cutting movements.

Instructions for use

• Always use the knife under adult supervision.
• Place food on a stable surface, preferably a cutting board.
• Ensure a comfortable and firm grip.
• Practice cutting fruit and vegetables slowly and in a controlled manner.
• Keep fingers at a safe distance from the cutting area.
• Teach children good and safe cutting habits from the start.
• Clean the knife after use and store it out of reach of young children.

A beautiful and practical children's knife for families who want to introduce their children to cooking, independence, and healthy eating in a responsible way.